ʻO nā kiʻi kīwī a Crispy Frik Flakes Dehydrated

Hoʻohana pinepineʻia nā kāleka Fried e Dehydrating New Cloves a laila e hoʻopaʻa iā lākou i loko o kaʻaila palma a hiki i ka huliʻana i keʻano gula a me ka crispy. ʻO ke kaʻina hana o ka frying i ke kāleka dehydrated i loko o ka uluʻana o ka aila e hoʻonui i konaʻono a hāʻawi iā ia i kahiʻano crunchy. Hoʻohana pinepineʻia nā kāleka Fried ma keʻano he mea hoʻowalewale a iʻole e kau ana i nā kīʻaha likeʻole e hoʻohui i kahi moʻomeheu a me ka meaʻala.

Ka dehydrating ia e wehe i nāʻike o ka wai. Ma hope iho, uaʻaiʻia i loko o ka aila, maʻamau i ka ailaʻaila a iʻole nā ​​ailaʻaila a iʻole keʻano gula. ʻAʻole mālama wale kēia kaʻina hana i ke kīleʻa akā e hoʻonui iā ia i kāna meaʻono, e hāʻawi ana i kahiʻano momona a me kahi momona momona a iʻole ke kauʻana ma nā kīʻaha likeʻole.

ʻO nā kāleka Fried kahi i hoʻohanaʻia i ka mea i hoʻohanaʻia i hoʻohanaʻia ma nā cirines likeʻole a puni ka honua. Eia kekahi mau ala maʻamau i hoʻohanaʻia ai:

Toppings: He hana maikaʻi loa ia no nā'ōpala, nā mea kanu, a me nā noodles, a me nā noodles, hoʻohui pū me kaʻono a me nāʻano.

Garnish: Sprincking Fig Carpil ma luna o nā stira-fries, hiki i nā kīʻaha laʻa, hiki ke hoʻohui i kahi crunch

ʻO ka hoʻopaʻiʻana: Ua hoʻopauʻia a iʻole nā ​​mea kīwī iʻaʻia e hiki ke hoʻohanaʻia e like me keʻano a iʻole ka palekana, e hoʻohui ana i ka hohonu, a me nā lole paha.

Flavor Enhancer: Hoʻohana pinepineʻia ia i nā marnades no nāʻai, hāʻawi iā lākou i kahi mea kūʻai aku i ka hale kūʻai hale kūʻai.

ʻO Asia Cuisine: Ma nā Cuisines Asian e like me Thai, Kina, a iʻole vietnames,ʻo ka lapalapa maʻamau, a me ka laiki, aʻoi aku ka palaoa, aʻoi aku.

ʻO Snack: Hiki keʻaiʻia nā kāleka Frid e like me ka snack ma luna o kāna iho ma muli o kānaʻano crunch.

ʻO konaʻano a me ka hiki ke hoʻohui i ka hohonu o ka flavor e hana ia i kahi mea aloha kaulana i nā mea likeʻole ma waena o nā moʻomeheu likeʻole.

I loko o ka huiʻo Tilldrated,ʻaʻohe o mākou i nā kāleka Frid Frick, nā kīwaha cartik i hanaʻia, nā huapalapala.